Green Chili Salsa Verde

This is the ultimate green salsa.

Green chili salsa verde.

Serve it up as a table sauce hot sauce or as a salsa with tortilla chips. Our salsa verde recipe is really easy to make and the ingredients are available at almost every supermarket. Hatch green chile salsa verde. If you ever wanted to know how to make the good stuff now you know.

This spicy tangy salsa with roasted chilies tomatillos and lime makes a perfect party appetizer. Approximately 2 cups freezes well 1 large tomato chopped chopped green chile 1 small onion chopped 1 2 teaspoon garlic salt 1. Here is one of the most traditional new mexican salsa recipes that you can find. 8 ounces 5 to 6 medium tomatillos husked and rinsed.

Very simple to make and very tasty. You can always put your own spin on it if you d like as well. Every mexican restaurant has their own version and i have yet to encounter a bad one. There are a number of ways to make an awesome salsa verde or green sauce.

Classic salsa verde simple and delicious. The best salsa verde recipe made with tomatillos and jalapeno peppers. And then cooked the recipe for about 15 min. The tomatillos in the picture already have the papery husks removed.

Fresh hot green chiles to taste roughly 2 serranos or 1 jalapeno stemmed. I cooked a 2lb recipe for 8. I put all the ingredients in a blender first and blended it all together. Serve a bowl with tortilla chips or spoon on top of your favorite mexican meals to give a kick of zesty flavor.

I have learned over the years a few things about cooked blender recipes. This is a fantastic salsa. You can use tomatillos that look like small green tomatoes and are covered in a papery husk or the larger green tomatoes tomates verdes. If you do it this way you do not have to add any water it makes it s own juices and comes out just right not.